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|Effect||Whitening, Tightening, Moisturizing|
|Ingredient||Butylene Glycol, Lactobacillus/Rice Ferment, Camellia Sinensis Leaf Extract, Taraxacum Platycarpum Extract, Morus Alba Bark Extract, Niacinamide, 1.2-Hexanediol, Bifida Ferment Lysate, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Allantoin, Viscum Album (Mistletoe) Leaf Extract, Arginine, Caprylyl Glycol, Nelumbo Nucifera Flower Extract, Portulaca Oleracea Extract, Sodium Hyaluronate, Adenosine, Perilla Ocymoides Seed Extract, Glycerin, Saccharomyces/Viscum Album (Mistletoe) Ferment Extract, Saccharomyces/Imperata Cylindrica Root Ferment Extract, Lactobacillus/Soybean Ferment Extract, Dipotassium Glycyrrhizate,Disodium EDTA|
After cleansing and toning, apply to face and pat in to enhance absorption. Alternatively, you can use as your toner.
Korean beauty loves fermented ingredients and for good reason: When you ferment ingredients, the particles get smaller (more than 150,000 times smaller than your pores, in fact!), which means they can better penetrate your skin and enhance the effectiveness of your skincare. That’s the reason PURITO Fermented Complex 94 Boosting Essence can do some amazing things for your skin. Lactobacillus/rice ferment helps to suppress the process that results in dark spots, while bifida ferment lysate improves skin’s firmness and hydration. Adenosine, the only ingredient certified for wrinkle improvement by the KFDA, helps boost cell production to improve elasticity. Formulated with 94% fermented ingredients and 3% niacinamide, this odorless, water-type boosting essence is a brightening, lightening powerhouse and can be used as a hydrating toner, in your 7-skin routine, or as an essence.